Meat and Fish

Yamato recognises that meat and fish products come in all shapes and sizes. Yamato’s multihead weighers for meat operate superbly at low temperatures, and are able to handle product variability without compromising on quality. Our multihead weighers for meat are robust, hygienic and easy to clean.

Features of Yamato multihead weighersmultihead weighers for meat and fish

  • Fast handling
  • Ability to handle product variability in shape and piece size
  • Dynamic flow rate
  • Heat reduction
  • Environmental control
  • High load capabilities
  • Excellent performance, even at low temperatures
  • Hygienic design

Benefits of Yamato multihead weighers

  • Maximum efficiency
  • Increased productivity
  • Ability to handle harsh environments without bruising or damage
  • Reduced product waste
  • Flexibility to handle irregular piece sizes
  • No stickiness
  • Easy to clean

Yamato produce a wide range of multihead weighers for meat and fish applications, depending on your specific needs.

Please call our support team on 0113 322 1546 or email to enquire about our multihead weighers for meat and fish.